Diabetes treatment with cinnamon. Cinnamon is a spice that is widely used as a main ingredient in flavors and aromas giver of food and beverages, additives in the manufacture of materials, medicines and perfume can be processed into anti microbial. According to some research, experts turned out to be a rough-skinned wood composed of sinamaldehid, a derivative of phenol compounds.
In medicine, sinamaldehid is known to have anti-platelet aggregation and as vasodilasator in in vitro fertilization. Platelets are the cholesterol that attached to the blood vessels. Platelet aggregation (collection) led to atherosclerosis or hardened fat in artery vessels.
Due to the many benefits of consuming cinnamon, for example to reduce the risk of atherosclerosis and stroke. In addition, Cinnamomum burmannii is turns out to have been a long time trusted also can treat diabetes (diabetes mellitus).
The spices with the sweet smell of this work to the pancreas. The pancreas is the organ that produces insulin. The hormone insulin acts as a sort of key to enter your blood sugar into the cells of the body. with insulin, blood sugar contained in processed into energy so it does not settles in blood cells.
people with diabetes, the body is experiencing interference can not produce insulin to adequately or sensitivity to insulin is reduced so that the bodies blood sugar levels remain high due to not being able to get into the cells.
cinnamon has a biomolekuler effect on the pancreas. Cinnamon-containing chemical compounds called PTP1B who worked in the pancreas with compounds activate to activate the beta cells that produce insulin to function. Furthermore, the insulin opens the door of the red blood cells so that sugar can go in and converted into energy.
The PTP1B compound also worked in cells of Alpha that function is to helps the liver produce glycogen. These cells convert sugar into energy, glycogen or backup. He added, in contrast to the diabetes medicines that lower blood sugar, herbal remedy such as cinnamon works by mengoptimalisasi the organs still functioning well. An increase in blood sugar levels is just a simptom of insulin disorders. The source is the pancreas problem. Therefore, pancreatic function must be repaired.
Scientists in the United States that a teaspoon of cinnamon a day can help prevent diabetes. Researchers from the U.S. Agricultural Research Services nutrition laboratories in Beltsville, found that extracts of cinnamon can rejuvenate the body's ability to make it more responsive to insulin. In fact, the results of an experiment in the lab showed that the processing of glucose increases to 20 fold. This effect is caused by deposits of chalcone methylhydroxy polymer contained in cinnamon. Results of experiments on rats suggests that high blood glucose concentration decreases dramatically after the granting of a derivative of cinnamon.
Other studies from Pakistan also showed a decrease levels of fasting blood sugar, triglycerides, LDL cholesterol is bad cholesterol and total after use cinnamon for 40 days. Decrease it keeps going until the next 20 days. This study showed that those who received the cinnamon is at least 1 gram a day can feel the benefits of this.
